Arepas ***Temporarily out of stock***
Smoked Spanish style pork chorizo with 60 day aged queso Manchego, encased in a Venezuelan style ground corn flour bun.
Preparation InstructionsFrom frozen, deep fry at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on deep fryer. These can also be baked at 350 degrees turning over until golden brown.