local_offer Deal of the Week
SALE 10% on our Mini Chicago Style Dogs! Shop Now
 

EXCITED TO ANNOUNCE OUR NEW PRODUCTS!


View
Sculptware
Explore Our Sister Brand, Sculptware, Offering Purchase & Rental Solutions For Linens,
Lighting & More To Consumers, Caterers, Hospitality Professionals & More.
Visit
FacebookPinterestInstagramGoogle+
Posted On Sep 20, 2018

The number of people eating gluten-free foods is growing – whether they are doing it because they are gluten intolerant, suffer from celiac disease or are simply looking for healthier ways to eat. If you aren’t on a gluten-free diet yourself, chances that someone at your party is are very high.

Not sure about your guests’ dietary restrictions? You can always ask them to outline any when they RSVP. If that isn’t possible, here are three good reasons why you should probably have at least one vegan, vegetarian and gluten-free option on your party menu:

· Your guests will be pleased that you made an effort

· Gluten-free doesn’t have to be boring

· Everyone can eat it

Keep the gluten-free food you are serving up away from all other food to avoid the risk of cross-contamination. Use separate surfaces to prepare the food and make sure you store it separately. It might sound like a bit of effort but trust us, your gluten-free guests will be thrilled!

If you think about it, a lot of the food we eat and enjoy is naturally gluten-free. Gluten-free food can be elegant, flavorful and eaten by all. We’ve put together a list of our top gluten-free appetizers for your upcoming holiday party that all your guests will love!

Artisan corn & jalapeno jack cakes

These scrumptious corn cakes are mixed with jalapenos, fresh green onions, and Monterey Jack cheese to bring a great mix of flavors. Delicately shaped by artisans, they can be baked or deep fried just before serving. You can also add a gluten-free topping of your choice, like smoked salmon or bacon, for a more personal touch.

Artisan Corn & Jalapeno Jack Cakes

Baked brie with mushrooms & sage

This chic gluten-free appetizer is perfect for any party. Simply sauté chopped Portobello mushrooms in butter with some minced sage, shallots, salt, and red wine. Cut the top rind off of a wheel of brie, top with the mushrooms and bake in the oven for about 15 minutes. Serve with gluten-free crackers or bread.

2.	Baked Brie with Mushrooms and Sage

Source: https://www.shape.com/

Deviled eggs with lime & sriracha

Add some spice to your party by serving these deviled eggs with some fiery sriracha. Scoop the egg yolks out of halved hard-boiled eggs and mash them with mayonnaise and mustard. Add in lime juice, sriracha, and salt and scoop the mixture back into the eggs. Yum!

Source: https://www.shape.com/

Stuffed potato with bacon

You can’t go wrong with these delicious little potato skins stuffed with cheddar, bacon and mashed potatoes. All you need to do is follow the instructions and bake them. Whether your guests need to stick to a gluten-free diet or not, we know they’ll love them!



Source: https://www.shape.com/

Potato au gratin

Potato Au Gratin is a gluten-free and vegetarian appetizer. It consists of thinly sliced rustic potatoes, layered with a savory blend of heavy cream, rich butter, roasted garlic and a creamy mixture of gruyere and cheddar cheese. Absolutely delicious!


Gluten free sausage balls

Use gluten-free flour to make mini pork sausage balls flavored with ground black pepper, smoked Spanish paprika, cheddar cheese, and shallots. Serve them on toothpicks with your favorite (gluten-free) Italian dipping sauce!


Source: https://www.bettycrocker.com/

Water chestnuts in bacon

These scrumptious appetizers will have your guests talking about them for weeks! The sweet and crunchy water chestnuts wrapped in bacon are sure to make your guests smile in delight and ask for more!



Tandoori chicken satay

Take your guests on a colorful culinary journey to India with our tandoori chicken satay made up of chicken tender seasoned with yogurt, tandoori paste, cayenne, cumin, coriander, nutmeg, cinnamon, and lemon juice, bringing a burst of flavor with every bite.



Chili lime salmon satay

If seafood is more your style, try these delectable satay skewers with Fresh Atlantic Salmon seasoned with Southwest spices and a touch of lime. Delicious and colorful, these skewers are definite crowd pleasers.

Chocolate mousse cup assortment

No, we haven’t forgotten about dessert! Serve a gluten-free dessert that everyone will enjoy like this Assortment of Chocolate Mousse Cups. With options of white chocolate, dark chocolate, raspberry, and coffee mousses, there’s something in there for even the pickiest of your guests.

Our line of gluten-free appetizers has been certified and tested gluten free and is perfect for any occasion, whether large or small. Our appetizers are readily available and can be delivered with short notice. So do get in touch with us and let us take some of the stress of planning your party off your hands.

Posted On Mar 26, 2018
Instead of letting your hard boiled eggs go to waste from your morning Easter egg hunt, why not enjoy them with your Easter celebration instead? You can make something simple and easy that won't require a lot of effort and that you... Read the full post
Posted On Jun 19, 2018
There’s nothing more romantic than a summer wedding. The birds are singing and the sun is shining and everyone is in an effortless, festive mood. Elaborate floral decorations and colorful dresses are as integral to a summer wedding as... Read the full post
Posted On Jan 10, 2017
Whether your 2017 New Year’s Resolution is to lose weight and eat healthier, or if you simply lead a healthier lifestyle in general. It’s hard to believe that the holiday season is here and gone. All... Read the full post
Posted On Oct 9, 2017
A Sunday noon cookout in your backyard is always a hit. The blue sky, bright sunlight, and a great group of friends and family spending the day together. The only thing that can make it more perfect is some delicious, smoky,... Read the full post
Posted On Oct 17, 2018
The holiday season is just about upon us and it is time to get cooking. Fall and winter are the time for feasts. But these feasts, as delicious as they are, can take a lot of time to prepare. So take a bit of the burden off and order your... Read the full post
Posted On Feb 13, 2018 (0 comments)
Spring surely brings a special kind of magic with it. The dreariness has passed; a few flowers are making a brave foray into the world and you find birds composing songs. There’s a skip in everyone’s step as the world looks fresh... Read the full post
Posted On Jul 27, 2017
Summer—it’s the perfect time to start a new life with your loved one. Singing birds and blossoming trees; it’s like the whole world is celebrating with you. But we all know it’s so much easier for things to go wrong... Read the full post
Posted On Mar 24, 2019 (0 comments)
Spring is here and summer will be too before you know it. The flowers are out and the lawns have recovered from the harshness of winter. The warm weather brings with it the perfect opportunity to host a party outdoors. It’s time... Read the full post
Posted On May 24, 2019
Supposedly named after the Duke of Wellington, who defeated Napoleon and then went on to become prime minister of Britain, Beef Wellington, is quite the quintessential British gastronomic delight. History has it that this dish was created to... Read the full post