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Posted On Sep 20, 2018

The number of people eating gluten-free foods is growing – whether they are doing it because they are gluten intolerant, suffer from celiac disease or are simply looking for healthier ways to eat. If you aren’t on a gluten-free diet yourself, chances that someone at your party is are very high.

Not sure about your guests’ dietary restrictions? You can always ask them to outline any when they RSVP. If that isn’t possible, here are three good reasons why you should probably have at least one vegan, vegetarian and gluten-free option on your party menu:

· Your guests will be pleased that you made an effort

· Gluten-free doesn’t have to be boring

· Everyone can eat it

Keep the gluten-free food you are serving up away from all other food to avoid the risk of cross-contamination. Use separate surfaces to prepare the food and make sure you store it separately. It might sound like a bit of effort but trust us, your gluten-free guests will be thrilled!

If you think about it, a lot of the food we eat and enjoy is naturally gluten-free. Gluten-free food can be elegant, flavorful and eaten by all. We’ve put together a list of our top gluten-free appetizers for your upcoming holiday party that all your guests will love!

Artisan corn & jalapeno jack cakes

These scrumptious corn cakes are mixed with jalapenos, fresh green onions, and Monterey Jack cheese to bring a great mix of flavors. Delicately shaped by artisans, they can be baked or deep fried just before serving. You can also add a gluten-free topping of your choice, like smoked salmon or bacon, for a more personal touch.

Artisan Corn & Jalapeno Jack Cakes

Baked brie with mushrooms & sage

This chic gluten-free appetizer is perfect for any party. Simply sauté chopped Portobello mushrooms in butter with some minced sage, shallots, salt, and red wine. Cut the top rind off of a wheel of brie, top with the mushrooms and bake in the oven for about 15 minutes. Serve with gluten-free crackers or bread.

2.	Baked Brie with Mushrooms and Sage

Source: https://www.shape.com/

Deviled eggs with lime & sriracha

Add some spice to your party by serving these deviled eggs with some fiery sriracha. Scoop the egg yolks out of halved hard-boiled eggs and mash them with mayonnaise and mustard. Add in lime juice, sriracha, and salt and scoop the mixture back into the eggs. Yum!

Source: https://www.shape.com/

Stuffed potato with bacon

You can’t go wrong with these delicious little potato skins stuffed with cheddar, bacon and mashed potatoes. All you need to do is follow the instructions and bake them. Whether your guests need to stick to a gluten-free diet or not, we know they’ll love them!



Source: https://www.shape.com/

Potato au gratin

Potato Au Gratin is a gluten-free and vegetarian appetizer. It consists of thinly sliced rustic potatoes, layered with a savory blend of heavy cream, rich butter, roasted garlic and a creamy mixture of gruyere and cheddar cheese. Absolutely delicious!


Gluten free sausage balls

Use gluten-free flour to make mini pork sausage balls flavored with ground black pepper, smoked Spanish paprika, cheddar cheese, and shallots. Serve them on toothpicks with your favorite (gluten-free) Italian dipping sauce!


Source: https://www.bettycrocker.com/

Water chestnuts in bacon

These scrumptious appetizers will have your guests talking about them for weeks! The sweet and crunchy water chestnuts wrapped in bacon are sure to make your guests smile in delight and ask for more!



Tandoori chicken satay

Take your guests on a colorful culinary journey to India with our tandoori chicken satay made up of chicken tender seasoned with yogurt, tandoori paste, cayenne, cumin, coriander, nutmeg, cinnamon, and lemon juice, bringing a burst of flavor with every bite.



Chili lime salmon satay

If seafood is more your style, try these delectable satay skewers with Fresh Atlantic Salmon seasoned with Southwest spices and a touch of lime. Delicious and colorful, these skewers are definite crowd pleasers.

Chocolate mousse cup assortment

No, we haven’t forgotten about dessert! Serve a gluten-free dessert that everyone will enjoy like this Assortment of Chocolate Mousse Cups. With options of white chocolate, dark chocolate, raspberry, and coffee mousses, there’s something in there for even the pickiest of your guests.

Our line of gluten-free appetizers has been certified and tested gluten free and is perfect for any occasion, whether large or small. Our appetizers are readily available and can be delivered with short notice. So do get in touch with us and let us take some of the stress of planning your party off your hands.

Posted On Nov 22, 2017
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