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Lobster Empanadas
Lobster Empanadas have Jalapenos and cheddar cheese flavored dough filled with a festive blend of lobster, corn, onions, yellow squash, zucchini, and Monterey jack cheese.
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Preparation Instructions
From frozen Lobster Empanadas , deep fry at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on the deep fryer. These can also be baked at 350 degrees turning over until golden brown.
