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Wagyu Burger w/Bacon and Cheddar

Tender and succulent Wagyu beef patty layered with crispy bacon and cheddar cheese, placed on a traditional bun.
  • Preparation Instructions
    Defrost burger and bun, cover with foil, and bake in oven at 300 degrees for 6-12 minutes until warm. For microwave (our preference), take 12 defrosted burgers and double wrap in saran wrap on a plate. Microwave for 60-75 seconds. Cut the saran wrap open with scissors to avoid a steam burn. If product is not warm microwave for another 15 seconds. Cooking times may vary based on oven.
Wagyu Burger w/Bacon and Cheddar
Item not yet reviewed
Pieces Per Tray: 40
Price Per Piece: $1.80
Number of Trays:
No reviews are currently available.

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