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Artisan Corn & Jalapeno Jack Cakes

Enjoy these Hand made Artisan Corn & Jalapeno Jack Cakes, capturing generations of artisan mastery, mixed with jalapenos, Monterey jack cheese and fresh green onions.
  • Preparation Instructions
    From frozen, bake these gluten free Artisan Corn & Jalapeno Jack cakes in a preheated 350 degree oven for 4 - 10 minutes or until done. Or, deep fry at 350 degrees for 2 - 3 minutes or until done. Cooking times may vary based on oven.

Pieces Per Tray: 32
Price Per Piece: $1.06
Number of Trays:
Excellent
By Sw on January 14, 2019
These are always a hit at our parties, we top with a little guac or sour cream and cilantro. They also work well with braised meat. Must try

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