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Braised Short Rib Pierogi
Each Braised Short Ribs Pierogi appetizer contain slow cooked short rib meat placed inside a traditional pierogi dough. Full of meat and delicious pierogi appetizers!
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Preparation Instructions
Deep Fry these Braised Short Ribs Pierogis for 3-5 minutes at 350 F. Place in oven to continue cooking thoroughly for approximately 3-5 additional minutes at 400 F. Cooking times may vary based on oven. Do not microwave.
