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Crispy Asparagus with Asiago
Crispy asparagus in phyllo is made with a fresh cut asparagus spear and the delicate flavors of asiago cheese, wrapped into a crispy phyllo roll.
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Preparation Instructions
These Crispy asparagus with asiago tastes best if baked from frozen on parchment paper. Hotel quality oven - 350 degrees for 8-14 minutes. Electric oven - 400 degrees for 16-22 minutes. Gas oven - 375 degrees for 16-20 minutes. Rotate baking tray 180 degrees halfway through baking process. Cooking times may vary based on oven.
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By D Gayle Moore on October 8, 2014
Terrific!! I used these for my son's wedding reception just yesterday and am very pleased with these and all the purchases I ordered for the event. Everything came on time and was still frozen solid. The instructions were clear and everything baked up beautifully and our guests were impressed. I will definitely order from this company again. Thank so much!!
By KIM MOROCK on October 8, 2014
THE CRSIPY ASPARAGUS ARE ALWAYS A HIT AT MY EVENTS...I HAVE USED OTHER SIMILAR PRODUCTS FROM OTHER PURVEYORS BUT NONE ARE THE QUALITY OF THIS PRODUCT!!!
By Chef Peter on October 8, 2014
I use this item to balance out my hors d'oeuvre costs. It is excellent in taste, looks elegant and expensive, and comes in at the price point I need. Great item.
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