Crispy Asparagus with Asiago
Crispy asparagus in phyllo is made with a fresh cut asparagus spear and the delicate flavors of asiago cheese, wrapped into a crispy phyllo roll.
Preparation InstructionsThese Crispy asparagus with asiago tastes best if baked from frozen on parchment paper. Hotel quality oven - 350 degrees for 8-14 minutes. Electric oven - 400 degrees for 16-22 minutes. Gas oven - 375 degrees for 16-20 minutes. Rotate baking tray 180 degrees halfway through baking process. Cooking times may vary based on oven.