Smoked Salmon Roses
Try Our delicious Smoked Salmon Roses rolled with open fire oak smoked salmon, combined with refreshing flavors and ingredients on rounds of sweet dark rye and dill cream cheese mousse.
** It is recommended that all frozen, thaw-and-serve canapes are thawed under refrigeration, as to prohibit bacterial growth. **
Preparation InstructionsRemove from freezer approximately 90 minutes prior to serving. Unwrap and defrost for 30-45 minutes. Keep refrigerated until ready to serve.
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