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Sui Mai - Pork

Tender Chinese pork, scallions, ginger, garlic and soy sauce in an open face dumpling.
  • Preparation Instructions
    From Frozen - Steam for 6-8 minutes or until an internal temperature of 165 °F is reached

    Product Specifications:

    Piece size: .75oz
    Allergens: Wheat, Soy, Milk
Sui Mai - Pork
Item not yet reviewed
$71.99 / Tray
Pieces Per Tray: 40
Price Per Piece: $1.80
Number of Trays:
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