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Black Bean and Sharp Cheddar Spring Roll
Our Black Bean and Sharp Cheddar Spring Rolls are the Traditional spring roll wrapper stuffed with black beans, corn, tomatoes, red and green bell peppers, jalapenos, and chipotle peppers, topped with a blend of sharp cheddar cheese and a hint of zesty Pepper Jack. Treat your guests with these delicious spring roll appetizers & make them want more.
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Preparation Instructions
"Must be hard frozen to fry"COOKING DIRECTIONS: These Black Bean and Sharp Cheddar Spring Rolls taste BEST IF COOKED FROM A FROZEN STATE. UNCOOKED/RAW MEAT & SEAFOOD PRODUCTS FOR SAFETY MUST BE COOKED TO AN INTERNAL PRODUCT TEMPERATURE OF 165ºF AS MEASURED BY A THERMOMETER. DEEP FRY FOR 3-5 MINUTES AT350ºF. PLACE IN OVEN TO CONTINUE COOKING THOROUGHLY FOR APPROXIMATELY 2-5 ADDITIONAL MINUTES @ 350ºF. OVEN TIME MAY VARY. DO NOT MICROWAVE. These Spring Roll Appetizers can also be baked at 350 degrees turning over until golden brown.
