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French Onion Soup Boule
Each tiny piece of French Onion Soup Boule Appetizer has caramelized onions with Gruyere cheese placed in a handmade mini brioche.
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Preparation Instructions
Defrost the French Onion Soup Boules Appetizers before warming. Cover with foil, bake at 300 degrees for 7-12 minutes. Cooking times may vary based on oven.
By Margaret Baggett on October 8, 2014
These are excellent, full of flavor, the bowl gets crispy on the outside while the filling inside is gooey and delicious!
I love these
By Gail on April 16, 2017
So good. They needed to be baked at last 12 minutes and more like 14. They are so good
