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Island Shrimp Canapés
We provide finest Island Shrimp Canapes made with seasoned shrimp on coconut cornbread with cilantro mousse and candied pineapples. Try these Shrimp Canapes by combining with suitable cocktail.
** It is recommended that all frozen, thaw-and-serve canapes are thawed under refrigeration, as to prohibit bacterial growth. **
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Preparation Instructions
Remove the Island shrimp canapes from freezer approximately 90 minutes prior to serving. Unwrap and defrost for 30-45 minutes. Keep refrigerated until ready to serve.
By Nikki Dargbe on October 8, 2014
Our guests could not stop asking for more. They were wowed! Most especially how easy it was to serve just display an hour before serving.
