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Fontina Chicken Bites
A creamy fontina and sundried tomato blend, enveloped in a moist chicken breast strip and coated with an herb seasoned breading.
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Preparation Instructions
From frozen, deep fry at 350 degrees for 5-8 minutes or until golden brown. Cooking times may vary based on deep fryer. These can also be baked at 350 degrees turning over until golden brown.
By Tony Angelo on October 8, 2014
My personal favorite: I always hold a few back just for me. Refrigerate leftovers and revive in a 50% power microwave: nearly as good as fresh from the fryer.
